Here’s the deal….after hubby’s last cow/heifer check around 8PM…off to bed he goes and I stay up to do the 9PM until midnight’sh checks.
This is productivity time, right? When women have a stretch of uninterrupted hours….we accomplish things!
For me, it’s email catchup, laundry, tidying up, cow-checking, baking, meal-planning, bill-paying, blogging, cow-checking, revisiting webinars I registered for but wasn’t able to attend “live”, photo-editing, Oilers hockey to watch, record-keeping, cow-checking……
Our calving season 2023 is underway. According to the calving record book calendar…..it wasn’t to be happening until next week. I know, I know….mother nature has her own calendar and we continue to be humbled by it year after year.
The March weather is giving us grief and challenges. We are grateful for our big hip-roof barn for sheltering mommas with their newborns but unfortunately we haven’t been able to heat it due to some technical hiccups with our ancient heater and the inability to get the propane company delivery truck out here to fill our propane tank! We have to call and deal with someone in a call center most likely in the maritimes (or from their bedroom – who knows these virtual-work-from-home-days??!!) What a beautiful and welcome sight – when that propane truck finally drove into our yard!!
Meanwhile, and this is a first for us, we had back to back twins delivered from a couple of our first calf heifers in the midst of this chill and these challenges. Always exciting to have twins come along – but at the same time, they provide another subset of issues on top of the normal calving and feeding routines for the rest of the herd on a daily basis. Will the mother accept them? Even if she does, will she have enough milk to feed both? (Especially a concern with first calvers).
This little twin was telling me she could use a little more to eat…so I have a warm supply of milk replacer always on hand to help out. Bottle babies are a little more work but it’s sure rewarding to have them need you now and then.
There are probably more rewards than challenges during these long days and nights of calving. Tonight we celebrated the warmth of our barn since that welcome visit from the propane truck and hung out there while our heifer calved peacefully in the pen beside us.
We had some calves born later than the rest to mom cows we thought were “open”. Hah…well, the joke was on us! Happily, they all calved on their own in the pasture and raised some sturdy little critters. These young’ns have had to endure some awfully nasty wintery days since the white season hit us and I do mean “hit us”!
One fella in particular has touched my heart and even the hubby’s…so we will plan to keep him as a bull. As soon as he was born I knew I wanted to call him Joey. So now when he grows up big and bold here on the farm – he will then be called Big Joe.
I see by his heavy hair coat here, Mother Nature has provided the way for him to tolerate this frigid and challenging winter season. Another way he kept warm was to cuddle in amongst the huddling cows as they do during a blizzard. He would have been snug as a bug in the middle of that group in the picture above.
Not to fear Joey…the balmy days of spring and summer are soon here!!
My post will be short and sweet today because what could be better than letting pictures tell the story – so much better than words sometimes.
We couldn’t wait to suit up our granddaughter in her chore-clothes-birthday-present from us and put her to work! It’s all about having a succession plan…..🥰🧡
And so the day begins…
Let’s start with a little lesson in chore-girl-fashion from Grandma.…along with some cow-whispering lessons from Grandpa.Learning from the masterLovin’ on the baby calves
“…don’t worry Grandma – I got this!”Day of chores + fresh air = great appetite.
What a great way to start April 2021 on Berg Farm & Ranch!😊
There are times during calving season- actually many times – when the rancher has to step in and help Mother Nature along.
For instance, sometimes we have to teach the calf to latch on to momma’s teat, especially if she has a “big bag and big teats” that might be too much for the little gaffer to figure out on his own. But once he/she gets that first satisfying “pull” – well, there’s no turning back – off to the races and good health! That all important first suck from mom is the key to establishing a good dose of immunity against the hazards ahead.
That first “dose” is called colostrum and if a newborn calf hasn’t received this natural elixir within its first few hours of life, his/her chances for thriving dwindle fast.
We like to have this colostrum stored as a backup if we’re ever in a position where a calf is just too weak to even be coaxed to suck. I thought it might make an interesting story for the blog to share this all-important process and task that we undertake from time to time when we have a cow with an abundance of milk to share and store like good old Flopsie provided for us this year.
Husby steps up for the extracting task (after all, he grew up with dairy cows). I step up for the cleaning and storing task. We all have our roles.
I like to strain the raw milk from the natural blah that comes from milking the cow out in the corral.I like to label who the colostrum came from and when and then it all goes to the freezer. I have a feeling not many folks bother doing that – but, it’s important to me.
Finally, our dear cats get the residual, a rich yummy treat…we all have our roles!
Flicka Rancher 